The Lagoon Restaurant is Illawarra's premier dining experience, located by the sea, the Lagoon features a world class à la carte menu. Enjoy the freshest seafood including king prawns, local lobsters, Queensland mud crabs, Sydney rock oysters, local fish and scampi from the deep oceans of Western Australian, as well the finest grain fed beef and poultry.
Established in 1986, Lagoon Restaurant is a family owned restaurant and has had two generations of management. It has won multiple awards over the years for their food, catering, wedding and tourism achievements and was voted Best Seafood & Modern Australian Restaurant in Australia three years running.
The restaurant is located on a beautiful beach and diners can choose to sit on the alfresco terrace, enjoy the fresh air and the lapping of the waves under Norfolk Pines or sit inside and enjoy the beautiful view and romantic atmosphere.
Or you might like to have a drink in the New York style Lounge Bar, where there is live music every Friday, Saturday and Sunday. The drinks list is extensive with tempting cocktails, outstanding wines from all regions of Australia and an International Beer List.
Whatever the occasion you can be assured that you will get value for your money, exceptional service, the highest quality food and you'll be amongst the many who will come back again.